How to choose an electric meat grinder for your home: a rating of the best models
If you are not aware of how to choose an electric meat grinder for your home, then our review is for you. This mechanism is an indispensable assistant in the kitchen. It will help not only crumble meat, but also other products for cooking sausages in the shell, puree or juice. There are a large number of models on sale, and in order to choose the right model, you need to have an idea of the main parameters.
Such a unit greatly reduces the cooking time.
The content of the article
- 1 Varieties of electric meat grinders and equipment
- 2 How to choose an electric meat grinder for your home: useful recommendations
- 3 Options for choosing an electric meat grinder: prices and reviews
- 4 Rating of the best electric meat grinders: which are best for the home
- 5 Video: how to choose an electric meat grinder
Varieties of electric meat grinders and equipment
When deciding which electric meat grinder is better to buy, you need to understand the existing varieties and models. Such devices are traditional and universal. The first option is intended only for processing meat products. They have no additional features. With their help, you can grind a large volume of products in the shortest possible time. Universal ones are equipped with different attachments. They are able to cut, grate fruits, vegetables and create juice. But such devices are not as powerful as the first option.
Example of a structure assembly
The electric meat grinder includes the following components:
- auger - an element in the form of a spiral, on which nozzles and knives are installed. This detail pushes the meat;
- knives are made from good quality steel. In solid meat grinders, knives have the option of self-sharpening;
- the grates form the desired consistency of the product. One product includes three types of grilles with different hole sizes;
- the tray is used for comfortable loading of the product;
- pushers help to load meat raw materials and ensure operational safety;
- reverse allows to eliminate the winding of the cores on the screw axis.
The diagram shows the internal structure of the machine
Interesting information! Modern models are equipped with special attachments, which are necessary for making mashed potatoes, slicing or sausages. There is a special nozzle for making hollow tubes and stuffed sausages. Some products include a grater, vegetable cutter or juicer.
How to choose an electric meat grinder for your home: useful recommendations
How to choose an electric meat grinder for your home will help these recommendations:
- first of all, choose a specific manufacturer. Then analyze the prices and capabilities of a couple of models, and then choose the appropriate option for certain technical characteristics;
- protection against strong heat and reverse affect the cost of the product. In some cases, they may not be used;
- choose a device with a spacious tray, which will eliminate the lack of space for food;
- the product must be guaranteed for at least a year. Check if there is a service center nearby.
This is how the convenient attachments for the device look like
Note! To increase the service life of the device, do not grind bones and veined fragments. All elements of household appliances must be washed well, and knives must be kept clean. If you have children, then make sure that they do not put their hands in the meat successor.
Options for choosing an electric meat grinder: prices and reviews
Analysis of important parameters will help solve the problem: how to choose an electric meat grinder for your home. The following parameters will help you choose:
- power reveals how much product the device is able to crush in a minute, as well as its ability to process veins and tough products. The parameter is measured in watts. Devices with high power produce a lot of sounds and consume more electricity than less powerful ones;
- next to power is productivity. This is an indicator that displays how much meat is processed per minute. Its value varies from 0.5 to 2.5 kg;
- noteworthy is the material of the product. It can be stainless steel, plastic or light alloy. Internal elements must be metal;
- noise level matters when choosing a product. Many appliances make enough noise;
- the transmission mechanism along the auger is an important parameter, since the durability of the structure depends on it. This part must be made of steel;
- the number of speeds assumes different modes of operation.
The table shows the technical characteristics of individual models
Before buying, you should decide on the brand of the product. You can buy an inexpensive electric meat grinder even from branded manufacturers.
The use of attachments allows you to use the device to perform a variety of culinary manipulations. There are nozzles - shredders that allow you to cut hard vegetables into cubes, slices and cubes. An interesting invention is the sausage attachment. In this case, the shell is attached to the nozzle, and that to the auger. And the process of filling the sausages with minced meat is carried out. You can cook juices, vegetables and fruits using the press attachment. Modern electric meat grinders also allow you to prepare various dough products: spaghetti, cookies and noodles.
Options for different attachments
Helpful information! When you buy an electric meat grinder, you need to check it for functionality. Also check the stability of the device and the equipment according to the passport.
Rating of the best electric meat grinders: which are best for the home
The rating allows you to get acquainted with different models of manufacturers from different countries, as well as with Russian-made electric meat grinders. All models can be divided into three price categories.
The most expensive devices are manufactured by companies from Sweden, Germany or France. They are renowned for their good build quality, long service life, and durable materials. Popular manufacturers include: Feuma, Tefal, Moulnex and De Longi.
Tefal model
Mid-range products are represented by manufacturers such as Scarlet, Fimar, Panasonic and Kenwood.
Model from Scarlet
These models have a wide range of additional options and modern design, but are not designed to handle large volumes of products.
The most affordable products are domestically produced. These are Torgmash, Vitek and Redmond companies. Do you know why our meat grinders are cheaper? The thing is that they are made from inexpensive materials.For comparison, the models of European manufacturers are made of stainless steel, and our products are made of aluminum alloy and cast iron.
Table 1. Comparison of the best electric meat grinders Models of electric meat grinders with metal gears of Russian production are cheaper than imported counterparts. Nozzles for different models can be made of different materials Parameters of this model Accessories for this model Accessories for this device We hope you find our review useful. Remember that before you buy a meat grinder, it is best to find out as much information as possible about the different models. This will allow you to find the most worthy option. Picture Product name price, rub. Description 
Bosh MFW 68660 11400 The power indicator ranges from 800 to 2200 watts. Equipped with reverse and overheating protection. The set includes several graters and a nozzle for squeezing out juice. 
Braun G1500 6000 High power - 1500 watts. The main parts are made of stainless steel. It can process 1.5 kg of food per minute. 
Kenwood MG 700 20200 The body and cutting elements are made of stainless steel. Power from 800 to 2000 W. Able to grind 3 kg per minute. 
Philips HR2743 / 00 20900 Reliable unit with a power of 800-2600 W. Productivity - 4.5 kg. The elements are covered with an aluminum casing inside. 
Mystery MGM 3000 5200 Chrome plated body. Grinds 2.5 kg of meat in one minute. The device is equipped with two speeds. The auger and knife are made of stainless steel. 
Redmond RMG - 1205 9500 Has a productivity of 2.7 kg per minute, and a power of 700 watts. There is overheating protection and a reverse mechanism. Includes a grater attachment and minced meat discs. 
Vitek VT - 1676 4200 Productivity is 1 kg per minute. There is a reverse device. Includes grater attachments, shredders and kebe. 
Reviews of some models will help you choose the best option
Tomina Veronica about Bosh MFW 68660: Powerful, robust and compact. There are many attachments that are convenient to use. It's good that it can be easily disassembled and washed quickly. I really like the model, unlike those that I had before, it works without noise. And this does not affect performance in any way. Can grind a few kilograms in a couple of minutes. "
Alena Naydenova about Braun G1500:“The model suits both in design and quality of materials. Performs all functions properly. It hasn't broken for seven years already. "
Samsonova Anna about the Kenwood MG 700: “Quiet and beautiful grinder. For a long time I was looking for a car that will cope with sinewy meat. We live in a village and we often need to process meat. This one grinds without straining. It cuts quickly and doesn't even reel in veins. "
Video: how to choose an electric meat grinder
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